Traditional Range CookerGas VersionsInstructions for Use,Installation and ServicingFor use in GB, IE (Great Britain and Eire)PR0814 Issue 6 (JANUARY 2
USER INSTRUCTIONS105. HOTPLATESLEFT-HAND BOILING PLATE5.1 The fairly fierce heat of this hotplate rapidly boils or browns dishes. Consider heating a
INSTALLATION INSTRUCTIONSTECHNICAL INFORMATION11Model Gas Gas Type NOx Pressure Injector Input/Consumption Output Country CAT. c
INSTALLATION INSTRUCTIONSSITE REQUIREMENTS121AR1562NOTE: There is an optional plinth which increases all heights by 75mm.2AR2008NOTE: There is an opti
These instructions relate to all gas fired Two and Four Oven Traditional cookers with a conventional flue. These include models with and without a h
Stainless Steel-Lined Prefabricated Chimneys2.2 These systems consist of two skins of stainless steel or a combination of stainless and galvanised s
INSTALLATION INSTRUCTIONSSITE REQUIREMENTS154. TERMINATION4.1 We would recommend the use of a suitably approved anti-down draught cowl for gas operat
INSTALLATION INSTRUCTIONSSITE REQUIREMENTS164AR1570
5. WIND EFFECTS ON BUILDINGS5.1 Flues should not be terminated in a high pressure area.6. GAS SUPPLY6.1 This appliance shall be connected in accorda
1. IMPORTANT1.1 This appliance should be installed according to regulations in force and only used in a well-ventilated space. Read these instruction
4.4 Should the mains lead of the appliance ever require replacing, we recommend that the operation is carried out by a qualified electrician, who wil
Appliance Commissioning Checklist 3 Dealer and Installer Information 3USER INSTRUCTIONS 4 Description 4 General 4 Lighting the Main Burner
5. SETTING/ADJUSTING DOOR LATCH PINS5.1 Set the door latches once the Traditional is assembled: Setting:• Loosenlockingflangenutandremovedoor
All tests are to be conducted under the rules in force following best practice procedures. In the UK these are the procedures laid down by CORGI an
SERVICING INSTRUCTIONSSERVICING/FAULT FINDING221. SERVICING REQUIREMENTS This appliance must be serviced at least once a year by a competent person.
SERVICING INSTRUCTIONSSERVICING/FAULT FINDING23YesPILOT WILL NOT STAY LIT OR FIRE GOES OUT IN USEEnsure there is no debris around the pilot assembly,
1. GENERAL1.1 All major components can be replaced from the front of the cooker.1.2 Make sure both main electrical and gas supplies are isolated bef
• Removethetwoscrewsseparatingtheburnerfromtheaeration bracket. See diagram 5.5AR15533.1 To remove the injector: • Undothelocknuthol
•Reversetheorderoftheaboveproceduretoreassemble. •Checkforgasleaksandtheoperationoftheignitionsystem.6. PIEZO6.1 If a new pie
12AR1585 •RaisethedraughtdivertercovertoexposetheTTBphialsituated on the left side of the flue and remove the trim. See diagram 13. •R
11. HOBS11.1 WARMING PLATE: • RemovethefourfixingscrewsandlifttheplatefromitsrecessNOTE: WHEN REPLACING THE GAS AND ELECTRIC HOBS, CLEAN
•Reversetheorderoftheaboveproceduretoreassemble.13. CHANGING BETWEEN GAS TYPES In order to change between gas types you must change the f
APPLIANCE COMMISSIONING CHECKLIST3Dealer ... ...
SERVICING INSTRUCTIONSREPLACING PARTS3022. SPARE PARTSCOMPONENT PART NUMBERBURNER UNIT GC0118GAS VALVE GC100PILOT BURNER SIT 140 B1 A2 014002
SERVICE RECORDS311ST SERVICE 2ND SERVICEDate of Service: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Date of Service: ...
For further advice or information please contactyour local AGA SpecialistWith AGA’s policy of continuous productimprovement, the Company reserves the
Congratulations, you are now the proud owner of a new Redfyre Traditional Cooker. As manufacturers we are proud of the features and quality of const
If, after repeated attempts, the pilot does not light, contact your retailer or installer.3.2 To light the main burner: • Turntheright-handkno
Redfyre parts appropriate cleaning methodsHot water & soapWire BrushCream cleanerNylon BrushV.E.D.C. cleanersTop PlateVitreous enamel3 3 3Surroun
AFTER SALES SERVICE INFORMATION We provide a 2 year warranty and a nationwide network of Service Engineers We also provide qualified FIELD SERVICE
1. COOKING WITH YOUR REDFYRE TRADITIONAL1.1 Cooking with the Redfyre Traditional is really quite simple. The cooker is designed to run at a constant
2. SECRETS OF USING THE TRADITIONAL2.1 Choose the right position in the cooker for your dish: high, moderate or low temperature, fast or slow cooking
Comentários a estes Manuais